Stewarts Creek's Alethea Dunn a winner at the FAA Conference in Indianapolis!

Agricultural proficiency awards honor FFA members who, through Supervised Agricultural Experiences (SAEs), have developed specialized skills that they can apply toward their future careers. Students compete in areas ranging from agricultural communications to wildlife management. Proficiency awards are also recognized at local and state levels and provide recognition to members exploring and becoming established in agricultural career pathways. 

 

 

Ryder Klaassen rents three farms and grows wheat, black-eyed peas, mung beans, and cotton in rotation. He has negotiated and held several contracts in domestic and global markets. Klaassen is a member of the Hydro-Eakly FFA Chapter in Oklahoma, and his FFA advisor is Chris Klaassen.

 

Drevin Cory Wilkerson works for a diversified specialty and row crop operation that consists of 400 acres of peanuts, 300 acres of cotton, and 310 acres of produce. Wilkerson is also employed at a 625-acre carrot production operation. Wilkerson is a member of the Cook High FFA Chapter in Georgia and his FFA advisors are Brandon White, Ren Hester and Justin Watson.

 

Ava S. Bullard began her Supervised Agricultural Experience by growing 10 types of flowers in beds around her family’s home and making bouquets. In three years, Bullard’s cut flower operation and sales had grown to cover more than 32,000 square feet and 20 kinds of flowers. To build a greenhouse for her business, Bullard exchanged labor on her family’s livestock farm for lumber. Bullard is a member of the Ashland FFA Chapter in Missouri, and her FFA advisors are Jeff Suthoff and Rebekah Hammett.

 

Noah Thomas Wiley works on a farm consisting of 2,000 acres of highly productive crop ground that grows early soybeans as well as double-crop soybeans. Mowing, bean scouting, combine operation and maintenance, grain cart operation, and planting are just some of the duties Wiley performs. Wiley is a member the of the Labette County FFA Chapter in Kansas, and his FFA advisors are Rocky Becker, Dustin Wiley, and Kyle Zwahlen.

 

Cade Stafford started his Supervised Agricultural Experience managing the farm’s hay crop under the supervision of his advisor. Stafford then began farming forage crops on his own in 2021 to produce high-quality, nutritious forage for livestock that is produced cost-effectively. In 2023, Stafford farmed 278 acres and sold 6,800 bales of hay. Stafford is a member of the Sutter FFA Chapter in California and his FFA advisors are Jake Wheeler, Kate Wilson, and Amanda Dowden.

 

Ethan Stone has worked in his family’s pecan orchard since 2018 and has since learned a wide variety of production skills. Stone operates the shaker and harvester, collects tree leaves for tissue testing to determine the nutrient composition, and was charged with field cleaning pecans and building a pecan sizer. Stone is a member of the Chandler FFA Chapter in Oklahoma and his FFA advisors are Marcus Dunn and Madison Deeds.

 

Mason Nunn assists his father in working the wheat and corn crops on the family’s farm. In 2023, Nunn helped with the production of 510 acres of corn and 850 acres of wheat. Nunn prepares the fields, and plants, scouts for pests, fertilizes, and harvests the crops. Nunn is a member of the Morgan County High FFA Chapter in Georgia and his FFA advisors are Rachel Kinsaul and Briana Stoops.

 

Cole Sundeen has a Supervised Agriculture Experience working for a landscaping company where he is responsible for planting and caring for plant specimens and installing them within clients' properties. Sundeen is also in charge of the lawn mowing crew as well as customer communication. He is a member of the Rockford FFA Chapter Minnesota and his FFA advisor Joe Ramstad.

 

Anna Chaliff works in a greenhouse that raises ornamentals, vegetables, mums and herbs for selling. Chaliff’s job includes seeding and germination, growing and maintenance, fertilization and watering, and pest management. Chaliff also creates custom-arranged planters and makes plant recommendations for customers. Chaliff is a member of the Rockcastle County FFA Chapter in Kentucky, and her FFA advisors Harvey Mink and William Whitaker.

 

Cailey Elizabeth Markley has been growing, harvesting and selling a variety of mums for five years. As a result of Markley’s marketing strategies, fertilization techniques, and quality product choices, her crop has grown from 300 to 750 plugs planted per year. Markley is a member of the Argos FFA Chapter in Indiana and her FFA advisor is Lynnette Markley.

 

Reagan Long runs Valley Lawn Care for his Supervised Agricultural Experience, which started out as a lawn mowing business. In 2023, Long had a total of 35 properties and four employees, and provides additional services such as weed control, fertilizer application and irrigation treatment. Long is a member of the Shields Valley FFA Chapter in Montana and his FFA advisor is J.R. Pierce.

 

Riley McDermott has learned about all the components of vegetable production through her business Tilled to Table. McDermott reaches customers through a roadside stand and as a permanent vendor at the county farmer’s market. In addition to selling 13 types of vegetables from her 4,300-square-foot garden, she is also in charge of maintaining profitability, setting prices, evaluating business practices, and building customer rapport. McDermott is a member of the Waterloo FFA Chapter in Illinois and her FFA advisors are Tim McDermott, Marissa Battin, Colton Henry and Elaine Rudolphi.